Summary
One of San Diego’s newest & hottest( cool scene) places with an awesome rooftop in Little Italy. Starting with the Spicy Gallagher drink with ingredients of serrano infused tequila, apparel,lemon, watermelon, & soda which was an excellent combo. ChefBrian Redzilowsi’s The Big Eye Tuna Pizza was amazing, with red onion,ponzu, shies, & truffle oil, the pizza was more like a tasty cracker. Then the Lobster Garlic Noodles with Bok Choy, Chantarelles, & s.s.sauce was excellent. The carmel budding desert was just ok. Overall, this was a very good journey to this area by the airport…planes fly right over….). The LoneDiner raises his pistol with 4 Silver Bullets, for a really enjoyable/& tasty dining experience& we might just land there on another journey.
No Comments